Tofu Whipped Cream

Prep time:
    5 minutes

Cooking time:
    5 minutes

Yields:
    1 people

Ingredients:
    1 package silken tofu
    3 tablespoons maple syrup
    1-2 teaspoons vanilla extract
    1-2 tablespoons almond or cashew butter

Directions:
    Blend all ingredients into a blender or food processor until smooth.
    Place in fridge to chill.


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